Magnesium Sulphate Fertilizer – Epsom Salt for Healthy Crops

Magnesium Sulphate (MgSO₄·7H₂O), also known as Epsom Salt, is a high-quality fertilizer widely used to supply Magnesium (Mg 9.6%) and Sulphur (S 13%) – two essential nutrients for healthy crop growth. Magnesium is the central element of chlorophyll and is vital for photosynthesis, while sulphur improves protein synthesis, oil formation, and overall plant health.

Magnesium Sulphate is highly soluble in water, making it suitable for foliar spray, fertigation, and soil application. It corrects magnesium deficiency in crops, prevents leaf yellowing (chlorosis), and enhances yield and crop quality.

Key Benefits

• ✅ Corrects Magnesium Deficiency: Prevents yellowing of leaves and poor growth.

• ✅ Boosts Photosynthesis: Ensures greener, healthier plants.

• ✅ Improves Crop Quality: Enhances taste, oil content, aroma, and storage life.

• ✅ Water-Soluble: Ideal for foliar application and fertigation.

• ✅ Safe & Effective: Suitable for vegetables, fruits, cereals, and cash crops.

Recommended Crops

• Vegetables: Tomato, pepper, cucumber, spinach, cabbage.

• Fruits: Citrus, mango, banana, grapes, pineapple.

• Cash Crops: Cocoa, coffee, tea, tobacco, cotton.

• Field Crops: Maize, rice, wheat, sugarcane, soybeans.

⚡ Application & Dosage

• Foliar Spray: 2–5 g per liter of water, applied 2–3 times during growth.

• Soil Application: 25–50 kg per hectare depending on crop needs.

• Fertigation: 5–15 kg per acre via drip irrigation.

✅ Why Choose Magnesium Sulphate?

• High purity, quick dissolution.

• Corrects nutrient deficiencies fast.

• Improves both yield quantity and quality.

• Safe for all crops and modern farming systems.